Youngevity FitShake™

Who it’s for: Anyone seeking a single, high protein source to build, maintain, and recover lean muscle mass and keep burning fat.

What it does: Provides over 20 grams of easily digestible, gut-friendly protein powder to support lean muscle, fat burning, healthy skin, healthy joints, and more.

What Sets This Product Apart?

• A comprehensive blend of digestive enzymes and probiotics
• Specialized fermented Vitamin D3 source
• Over 20 grams of lean-muscle, gut-friendly protein
• No added sugar, colors, preservatives, or artificial ingredients

Banana Cream vs. Chocolate  

Banana Cream	Chocolate
24 g Protein	26 g Protein
Whey Protein	Whey Protein
Hydrolyzed Beef Protein (Collagen Type I & II)	Bone Broth Protein Concentrate
Organic Flaxseed	Organic Flaxseed
25 mcg Vitamin D	25 mcg Vitamin D

  

Key Ingredients in Banana Cream & Chocolate / Benefits:    

INGREDIENT	BENEFIT
Whey protein concentrate	An excellent source of protein known to promote muscle growth. 1
Organic flaxseed (protein, fiber, and sprouted fermented seed)	Rich in omega-3 fatty acids, it’s thought to help regulate cholesterol, support heart health, manage weight, and improve insulin sensitivity. 2
Hydrolyzed Beef Protein	A source of collagen Type I & II, it helps support healthy connectives tissue and may help support muscle strength when combined with resistance training.[1]
Bone Broth Protein Concentrate	Studies show it may boost metabolism, reduce appetite, reduce joint discomfort, and help moisturize skin. 3, 4, 5, 6
FitShake Proprietary Blend	Apple cider vinegar: May help kill harmful bacteria. 19 Green coffee extract: studies show it reduces the absorption of glucose, supporting health weight loss. 7 Digestive enzyme blend: Cellulase complex: essential for healthy digestion. 8 Beta-glucanase: Studies show this heart-healthy fiber helps maintain healthy gut bacteria, support weight control, and stimulate the immune system. 9 Amylase: a digestive enzyme that acts on starch in food, breaking it down into smaller carbohydrate molecules. 10 Xylanase: Through better digestion of plant-based foods, it may help increase the availability of nutrients. 11 Protease complex: naturally occurring digestive enzymes that help break down food so the body can soak up nutrients. 12 Glucoamylase: Studies show it can promote a normal autoimmunity response. 13 Phytase: lowers phytic acid, which can reduce the bodies ability to absorb nutrients. 14   Lipase complex: helps break down the lactose in food so your body can absorb it. 15 Lactase: helps break down the lactose in food so your body can absorb it. 16 Alpha-galactosidase: significantly reduces the severity of all gas-related symptoms. 17 Hemicellulase: Promotes better digestive capacity with aging. 18
Bacillus subtillis probiotic 1 billion CFU	Helps restore the normal gut microbiota 20
Coconut milk powder	May help reduce joint discomfort. 22
Fermented Vitamin D	Helps your body absorb calcium to increase bone density. 23

[1] Zdzieblik, D., Oesser, S., Baumstark, M., Gollhofer, A., & König, D. (2015, October 28). Collagen peptide supplementation in combination with resistance training improves body composition and increases muscle strength in elderly sarcopenic men: A randomised controlled trial. Retrieved August 05, 2020, from https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4594048/

 

Banana Cream Ingredients: Fitshake Protein Blend: Whey Protein Concentrate, Organic Flax Seed, Bone Broth Protein Concentrate, coconut fruit milk, FitShake Proprietary Blend: Apple Cider Vinegar, Green Coffee Bean Extract, amylase, protease, glucoamylase, cellulase, bromelain, lactase, papain, pectinase, alpha-galactosidase, diastase, xylanase, beta-glucanase, lipase, intervase,  hemicellulase, Bacillus subillis probiotic, Calcium, Vitamin D, Sodium, Postassium, Natural flavors, rebaudioside A, and soy lecithin.

Chocolate Ingredients: Fitshake Protein Blend: Whey Protein Concentrate, Organic Flax Seed, Hydrolyzed Protein Blend, coconut milk powder, FitShake Digestive, Immune and Antioxidant Blend: Organic Fermented Green (seed), amylase, protease, glucoamylase, cellulase, bromelain, lactase, papain, pectinase, alpha-galactosidase, diastase, xylanase, beta-glucanase, lipase, intervase,  hemicellulase, Organic Apple cider, Bacillus subillis probiotic, Calcium, Vitamin D, Sodium, Postassium, Natural chocolate flavors, organic cocoa bean, stevia leaf extract, Luo han guo Lactobacillus bulgaricus fruit extact.

Suggested Use

Adults: mix 1 level scoop in 10 ounces of water or juice one or more times daily.

Contains: milk, soy, and coconut. 

WARNING: If you are pregnant, nursing, or taking medications, consult your healthcare professional before using this product.

KEEP OUT OF REACH OF CHILDREN.

¹ (Whey protein) British Journal of Sports Medicine, 2017
² Everyday Health, 2018

³ The role of protein in weight loss and maintenance From the Department of Nutrition and Exercise Physiology, School of Medicine, University of Missouri; Columbia, MO, 2015

 ⁴ High protein intake stimulates postprandial GLP1 and PYY release, Department of Clinical Biochemistry, University of Cambridge Metabolic Research Laboratories, Institute of Metabolic Science, Addenbrooke’s Hospital, Cambridge, UK, 2013

 ⁵ Glucosamine therapy for treating osteoarthritis, Medicine, Community Health and Epidemiology, Queen’s University, Room 2066 Etherington Hall, Queen’s University, Kingston, Ontario, Canada, 2005

 ⁶ Ingested hyaluronan moisturizes dry skin, R&D Division, Kewpie Corporation, 2-5-7, Sengawa-cho, Chofu-shi, Tokyo, Japan, 2014

 ⁷ The effect of chlorogenic acid enriched coffee on glucose absorption in healthy volunteers and its effect on body mass when used long-term in overweight and obese people, ETC Research and Development, Oslo, Norway, 2007

 ⁸ Commonly consumed green leafy vegetables for their antioxidant capacity and its linkage with the micronutrient profile, 2017

 ⁹ Healthline, 2019

 ¹⁰ Johns Hopkins University: The Digestive System, 2018

 ¹¹ Xylan utilization in human gut commensal bacteria is orchestrated by unique modular organization of polysaccharide-degrading enzymes, 2014

 ¹² Harvard Health Publishing, Harvard Medical School, 2018

 ¹³ Systemic enzyme therapy in diseases of the vascular system, 2001

 ¹⁴ An overview of anti-nutritional factors in cereal grains with special reference to wheat-A review, 2010

 ¹⁵ Johns Hopkins Medicine, 2019

 ¹⁶ Johns Hopkins Medicine, 2019